Wine and Dine Your Valentine 🍷
On Friday, February 13 or Saturday, February 14, say je t’aime with a romantic $130 prix fixe dinner featuring elegant French fare at Maison Selby. Join us from 5pm for a special Valentine’s tasting menu served in our intimate, candlelit dining room. Expect an unforgettable evening of thoughtfully crafted dishes, designed to be enjoyed together.
Plus, take advantage of our optional Valentine’s flowers add-on and surprise your Valentine with a romantic rose trio when booking.
Space is limited — reserve your table today to make this Valentine’s Day truly special.
Valentine’s
six courses — 130
OYSTER BIENVILLE
baked East Coast oyster, Camembert, leeks, Espelette pepper, chives
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SALADE LYONNAISE
frisée, escarole, crispy potato, lardons, soft-boiled egg, dressing blanc
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COQUILLES ET COCHON
seared scallops, glazed pork belly, truffled celeriac purée, Cognac sauce
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RIGATONI PISTOU
sun-dried tomato, spinach, garlic cream, Parmigiano-Reggiano
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ROASTED SEA BREAM
charred onion vichyssoise, cauliflower, leek oil grilled radicchio
or
DUCK BREAST
delicata squash, shallot puree, Sarladaise potato, Madeira sauce
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AMANDIER
almond cake, lemon rum syrup, citrus Chantilly, candied nuts
