Weekend brunch in Toronto just got extra bubbly!

Pair your eggs with an $8 mimosa!
Posted
By Maison Selby on March 27, 2021 • Archive
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Eggs Benedict

Add some bubbles to your weekend brunch

There’s nothing more satisfying than the burst of runny yolk upon slicing into our Eggs Hemingway, or the juicy French Onion Chuck Burger – that is, until you wash it down with a generous sip of brunch-time bubbles. From 12pm to 2:30pm on Saturdays and Sundays, enjoy brunch on our covered patio, featuring a variety of classic  dishes and bright refreshers. Mais ouis!


Weekend Brunch

11am-2:15pm

Brunch Refreshers

MIMOSA
bubbles with orange, grapefruit or pineapple 3oz — 8

C’EST LA VERT
grapefruit, cucumber, lemon, ginger ale — 17

SELBY CAESAR
celery, lime, black pepper, Lillet Blanc, Cascade Celery bitters, Dillon’s Selby cucumber Gin 1.75oz
Vodka 16 Gin 16 Tequila 17

SPRING SANGRIA
white wine, elderflower, pineapple, honey, lemon, orange, Angostura bitters, Dillon’s Selby pineapple honey gin 4.5oz — 16

PINEAPPLE MULE
pineapple, lime, ginger beer 0oz — 8

PEPPER RASPBERRY MOJITO
raspberry, lime, black pepper, mint, soda 0oz — 8

Entrées

ROASTED PEACH WAFFLE
Belgian waffle, maple roasted peaches, oat crumb, whipped mascarpone — 19

EGGS HEMINGWAY
poached eggs, smoked salmon, spinach, croissant, sauce Béarnaise — 19

TUNA NIÇOISE SALAD
hen’s egg, anchovy, haricots verts, tomato — 32

FRENCH ONION BEEF CHUCK BURGER
Gruyère, Dijonnaise, frites — 25

OEUFS FLORENTINE EN COCOTTES
Spinach, Béchamel, Brodflour Toast — 14

COCONUT YOGHURT PARFAIT
pineapple chia compote, oat crumble — 12

FRENCH ONION SOUP
Gruyère, Brodflour baguette, parsley — 18

BEEF TARTARE
traditional garnishes, grilled baguette — 22
as a main with frites — 32
add fried egg — 2

CRÊPE MADAME
ham, Emmental, spinach, fried eggs — 21

OMELETTE MAISON
ratatouille, chèvre — 19

THE FULL SELBY
two fried eggs, bacon, sausage, herb roasted mushrooms, tomato, multigrain toast — 19

AVOCADO TOAST
smashed avocado, multigrain toast — 15
add smoked salmon — 10

Accompagnement

BACON — 4

POMMES FRITES
lemon & rosemary aïoli — 7

SEASONAL FRUIT — 8

SAUSAGE — 5

BRODFLOUR TOAST — 4

FRIED OR POACHED EGG — 2

PAIN AU CHOCOLAT — 4




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